Sunday, December 27, 2009

Steak & Pesto Pasta Concoction

Nothing to eat?  What to do?  Pasta is the easiest thing to concoct out of a mixture of nothing, next to a salad.  Its simple to throw a multitude of different ingredients into this base to produce a mixture that is edible and tastebuddingly satisfying.  I made this for Julian for dinner.  I used ingredients found in his pantry and fridge to create a pasta dish that was worthy enough to be eaten.  This pasta dish included steak, fresh tomatoes, mozzarella cheese, some minced garlic, and creamy pesto sauce (made from a powder packet).  Here's how it turned out:

1 comment:

  1. I’d like to personally invite you to join the CookEatShare Author network. CookEatShare has had over 2.5 million unique visitors in 2009, and I think they will be interested in your content. Users will be guided to your actual blog, so this is a free way to increase page views and visitors to your site.

    Please contact me at for more information, to get unique link to claim and customize your profile. Please visit for additional information.